Who's Who in Fine Arts Academia

Showing 211 to 225 of 233 Who's Who members.

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  David Trask, Adjunct Professor
Central Oregon Community College
Cascade Culinary Institute
 
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  Jennifer Tripe, Adjunct Professor
Johnson County Community College
Department of Hospitality & Culinary Arts
 
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  Alan Tsuchiyama, Associate Professor
Kapi'olani Community College
Department of Culinary Arts
 
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  Robert Tumas
The Restaurant School at Walnut Hill College
Department of Culinary Arts
 
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  Cheryl Vaccarella, Professor
State University of New York College of Agriculture and Technology, Cobleskill
Department of Culinary Arts
 
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  Joni Verlin, Instructor
Pensacola State College
Department of Culinary and Hospitality Management
 
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  Israel Villanueva, Professor
Del Mar College
Department of Culinary Arts / Hospitality Management
 
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  Ed Walker, Instructor
Thompson Rivers University
Department of Culinary Arts
 
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  Emily Wallace, Professor
South Puget Sound Community College
Department of Culinary Arts
 
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  Peter Walsh, Instructor
Metropolitan Community College
Department of Culinary Arts
 
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  Jeanette Warne, Adjunct Instructor
Anne Arundel Community College
Hotel, Culinary Arts and Tourism Institute
 
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  Katrina E. Warner, Instructor
Tarrant County College District
Department of Culinary Arts
 
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  Leslie A Watchilla, Adjunct Instructor
Delaware Technical Community College
Department of Culinary Art - Newark Campus
 
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  Janet Waters
Lake Washington Institute of Technology
Department of Culinary & Baking Arts
 
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  Tom West, Adjunct Instructor
Des Moines Area Community College
Department of Culinary Arts
 
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