Who's Who in Fine Arts Academia

Showing 61 to 75 of 233 Who's Who members.

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  Sara Feltz, Instructor
Pierpont Community & Technical College
Department of Culinary Arts
 
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  Adam Florence, Instructor
Thompson Rivers University
Department of Culinary Arts
 
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  Keiron Forde, Adjunct Instructor
Anne Arundel Community College
Hotel, Culinary Arts and Tourism Institute
 
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  Michael Frost, Instructor
The Restaurant School at Walnut Hill College
Department of Culinary Arts
 
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  Andre Fuehr, Instructor
Holyoke Community College
Department of Culinary Arts
 
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  Katie Fuller, Instructor
Central Oregon Community College
Cascade Culinary Institute
 
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  John Gallagher, Instructor
The Restaurant School at Walnut Hill College
Department of Culinary Arts
 
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  Robert George, Adjunct Professor
Northwestern Michigan College
Department of Culinary Arts
 
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  David Ghio, Lecturer
University of Hawaii, Hilo
Department of Culinary Arts
 
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  Joe Gormley
College of Southern Nevada
Department of Culinary Arts
 
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  Jason Gray, Associate Professor
Johnson County Community College
Department of Hospitality & Culinary Arts
 
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  Annie Greenslade, Professor
Collin College
Department of Culinary Arts
 
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  Chase Grove, Instructor
Metropolitan Community College
Department of Culinary Arts
 
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  Humberto Guardiola, Associate Professor
Horry Georgetown Technical College
Department of Culinary Arts
 
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  Fernand Guiot, Lecturer
University of Hawaii, Hilo
Department of Culinary Arts
 
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